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HOTEL BELLAMONTE'S STUBE

When men and mountains come together, great things happen.

W. Blake
Trentino's gastronomic culture has a culinary tradition that is the result of influences from the Venetian and South Tyrolean cuisines, characterised by gastronomic products from Austrian culture.
  • Strangolapreti Trentino style
  • Spatzle
  • Canederli
  • Trentino salted meat
  • Potato cakes
  • Polenta and sauerkraut
  • Selection of local cheeses and cold cuts
  • Strudel
  • Barley soup
everything accompanied by our selection of local wines.
For those who prefer it, our restaurant also offers vegetarian, lactose-free, gluten-free and vegan cuisine.
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A GOOD MORNING'S START.... WITH THE “COCCOLAZIONE”

Giving your body the right amount of energy to get through the day in the best possible way is certainly a good choice, and in the mountains it is a necessity to get through the many activities of the day.

Our Trentino’s breakfast is rich and abundant with typical local products, sweet and savoury apple strudel, krapfen, croissants, homemade tarts and cakes, doughnuts, farm eggs, bacon, local sausages and cheeses, 5 types of bread, a wide choice of jams, cereals, fresh juices, seasonal fruit and much more prepared at the moment make this breakfast perfect for everyone, young and old!
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